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. 2020 Sep 21;29(12):1705–1718. doi: 10.1007/s10068-020-00827-2

Table 2.

Wilks’ λ and significant probability associated with effects of consumer, sample, tasting, context and interactions between four factors on RATA test of emotions by Chinese and Korean consumer groups

Wilks’ λ Significant probability (p)
Chinese
 Sample 18.159 < 0.001a
 Tasting 16.366 < 0.001
 Context 2.198 0.006
 Sample × context 2.045 0.012
 Tasting × context 1.561 0.080
 Sample × tasting 4.347 < 0.001
 Sample × tasting × context 2.201 0.006
Korean
 Sample 23.248 < 0.001
 Tasting 17.452 < 0.001
 Context 7.130 < 0.001
 Sample × context 8.207 < 0.001
 Tasting × context 2.867 0.001
 Sample × tasting 11.879 < 0.001
 Sample × tasting × context 3.105 < 0.001

aSignificant probability smaller than 0.05 were highlighted in bold