TABLE 3. Multistate outbreaks and related illnesses caused by Salmonella species, Shiga toxin–producing Escherichia coli, and Listeria monocytogenes, by food or animal source — United States, 2016.
| Source |
Salmonella
|
STEC |
L. monocytogenes
|
Total |
||||
|---|---|---|---|---|---|---|---|---|
| Outbreaks | Illnesses | Outbreaks | Illnesses | Outbreaks | Illnesses | Outbreaks No. (%) | Illnesses No. (%) | |
| Beef |
—* |
— |
1 |
11 |
— |
— |
1 (4)
|
11 (2)
|
| Ground beef† |
— |
— |
1 |
11 |
— |
— |
1
|
11
|
| Chicken |
2 |
134 |
— |
— |
— |
— |
2 (7)
|
134 (20)
|
| Chicken |
2 |
134 |
— |
— |
— |
— |
2
|
134
|
| Dairy |
— |
— |
— |
— |
1 |
2 |
1 (4)
|
2 (<1%)
|
| Raw milk |
— |
— |
— |
— |
1 |
2 |
1
|
2
|
| Eggs |
1 |
8 |
— |
— |
— |
— |
1 (4)
|
8 (1)
|
| Eggs† |
1 |
8 |
— |
— |
— |
— |
1
|
8
|
| Fruits |
2 |
69 |
— |
— |
— |
— |
2 (7)
|
69 (11)
|
| Avocado |
1 |
59 |
— |
— |
— |
— |
1
|
59
|
| Melon§ |
1 |
10 |
— |
— |
— |
— |
1
|
10
|
| Grains/Beans |
— |
— |
2 |
69 |
— |
— |
2 (7)
|
69 (11)
|
| Flour† |
— |
— |
1 |
56 |
— |
— |
1
|
56
|
| Pizza dough |
— |
— |
1 |
13 |
— |
— |
1
|
13
|
| Herbs |
1 |
35 |
— |
— |
— |
— |
1 (4)
|
35 (5)
|
| Powdered supplement† |
1 |
35 |
— |
— |
— |
— |
1
|
35
|
| Multiple |
1 |
28 |
— |
— |
3 |
37 |
4 (14)
|
65 (10)
|
| Salad mix |
1 |
28 |
— |
— |
— |
— |
1
|
28
|
| Bagged salad† |
— |
— |
— |
— |
1 |
19 |
1
|
19
|
| Frozen vegetables† |
— |
— |
— |
— |
1 |
10 |
1
|
10
|
| Hummus |
— |
— |
— |
— |
1 |
8 |
1
|
8
|
| Nuts/Seeds |
2 |
17 |
— |
— |
— |
— |
2 (7)
|
17 (3)
|
| Hazelnuts |
1 |
6 |
— |
— |
— |
— |
1
|
6
|
| Pistachios† |
1 |
11 |
— |
— |
— |
— |
1
|
11
|
| Pork |
1 |
12 |
— |
— |
— |
— |
1 (4)
|
12 (2)
|
| Pork |
1 |
12 |
— |
— |
— |
— |
1
|
12
|
| Root/Underground vegetables |
1 |
29 |
— |
— |
— |
— |
1 (4)
|
29 (4)
|
| Onions |
1 |
29 |
— |
— |
— |
— |
1
|
29
|
| Seeded vegetables |
3 |
56 |
— |
— |
— |
— |
3 (11)
|
56 (9)
|
| Cucumbers†,§ |
1 |
10 |
— |
— |
— |
— |
1
|
10
|
| Hot peppers§ |
1 |
32 |
— |
— |
— |
— |
1
|
32
|
| Persian cucumbers§ |
1 |
14 |
— |
— |
— |
— |
1
|
14
|
| Sprouts |
4 |
120 |
1 |
11 |
— |
— |
5 (18)
|
131 (20)
|
| Alfalfa sprouts†,§ |
1 |
36 |
1 |
11 |
— |
— |
2
|
47
|
| Bean sprouts |
2 |
52 |
— |
— |
— |
— |
2
|
52
|
| Other sprouts |
1 |
32 |
— |
— |
— |
— |
1
|
32
|
| Vegetable row crops |
1 |
7 |
1 |
11 |
— |
— |
2 (7)
|
18 (3)
|
| Iceberg lettuce |
— |
— |
1 |
11 |
— |
— |
1
|
11
|
| Leafy greens |
1 |
7 |
— |
— |
— |
— |
1
|
7
|
|
Total foods
|
19
|
516
|
5
|
106
|
4
|
39
|
28 (72)
|
656 (38)
|
| Backyard poultry |
10 |
930 |
— |
— |
— |
— |
10
|
930
|
| Turtles |
1 |
138 |
— |
— |
— |
— |
1
|
138
|
|
Total animals
|
11
|
1,068
|
—
|
—
|
—
|
—
|
11 (28)
|
1,068 (62)
|
| Total outbreaks and illnesses | 30 | 1,584 | 5 | 106 | 4 | 39 | 39 (100) | 1,724 (100) |
Abbreviations: L. monocytogenes = Listeria monocytogenes; STEC = Shiga toxin–producing Escherichia coli.
* No multistate outbreak investigations coordinated by CDC were linked to this source.
† Recalled.
§ Imported.