Table 3.
Minimal inhibitory concentration (MIC) and Minimum bactericidal concentration (MBC) of examined plant extracts on six microorganism:
| Organism |
Psidiumguajava |
Salvia officinalis |
Ziziphusspinachristi |
Morus alba |
OleaEuropaea |
|||||
|---|---|---|---|---|---|---|---|---|---|---|
| MIC (μglmI) | MBC (μglmI) | MIC (μglmI) | MBC (μglmI) | MIC (μglmI) | MBC (μglmI) | MIC (μglmI) | MBC (μglmI) | MIC (μglmI) | MBC (μglmI) | |
| S. aureus | 1250.00 | 1250.00 | 5000.00 | 1250.00 | 625.00 | 625.00 | – | – | 625.00 | 625.00 |
| B. cereus | – | – | 625.00 | 625.00 | 625.00 | 625.00 | 2500.00 | 1250.00 | 5000.00 | 2500.00 |
| E. coli | 625.00 | 625.00 | 2500.00 | 2500.00 | – | – | – | – | 2500.00 | 1250.00 |
| S. Enteritidis | 625.00 | 625.00 | 2500.00 | 1250.00 | 625.00 | 625.00 | 625.00 | 625.00 | 5000.00 | 2500.00 |
| P. multocida | 5000.00 | 2500.00 | – | – | – | – | 1250.00 | 1250.00 | 625.00 | 625.00 |
| M. gallisepticum | 1250.00 | 625.00 | – | – | – | – | 625.00 | 625.00 | – | – |