Table 2.
Percentage of Study Participants in Each Category of BMI
| BMI Category | T2DM Cases | Health Control Groups |
|---|---|---|
| Below 18.5 | 1 (1.7%) | 18 (30%) |
| 18.5–24.9 | 27 (45%) | 40 (66.7%) |
| 25–29.9 | 24 (40%) | 2 (3.3%) |
| 30 and above | 8 (13.3%) | 0 (0%) |
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