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. 2020 Dec 7;11(12):e00278. doi: 10.14309/ctg.0000000000000278

Table 1.

Demographic data and baseline characteristics of all participants

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Characteristics Met the reference standard (n = 196) Did not meet the reference standard (n = 404) P
Age (y) 48.3 ± 13.4 50.5 ± 12.6 0.055
BMI (kg/m2) 21.4 ± 2.8 22.4 ± 3.5 <0.001
Gender (M/F) 86/110 182/222 0.787
Location (Shanxi/other) 172/24 349/55 0.642
Job category 0.883
 Physical 61 (31.1) 136 (33.7)
 Mental 55 (28.1) 109 (27.0)
 Middle 55 (28.1) 104 (25.7)
 Retire 25 (12.8) 55 (13.6)
Marriage 0.035
 Unmarried 12 (6.1) 14 (3.5)
 Married 183 (93.4) 377 (93.3)
 Widowed 1 (0.5) 13 (3.2)
Daily exercise 0.326
 <Half hour 11 (5.6) 29 (7.2)
 Half hour–1 hr 43 (21.9) 103 (25.5)
 1 hr–2 hr 43 (21.9) 66 (16.3)
 >2 hr 99 (50.5) 206 (51.0)
Spicy food 112 (57.1) 225 (55.7) 0.737
Smoking 33 (16.8) 89 (22.0) 0.138
Alcohol 47 (24.0) 87 (21.5) 0.500
Sleep (good/bad) 137/59 271/133 0.488
Outpatient cost (Renminbi) 0.075
 <500 2 (1.0) 0 (0)
 500–1,000 33 (16.8) 47 (11.6)
 1,000–3,000 55 (28.1) 139 (34.4)
 3,000–5,000 19 (9.7) 41 (10.1)
 >5,000 87 (44.4) 177 (43.8)
Educational level 0.190
 Elementary and below 84 (42.9) 192 (47.5)
 High school 39 (19.9) 92 (22.8)
 College 69 (35.2) 108 (26.7)
 Postgraduate and above 4 (2.0) 12 (3.0)
Previous visits 0.507
 0 70 (35.7) 132 (32.7)
 1 33 (16.8) 89 (22.0)
 2 14 (7.1) 30 (7.4)
 ≥3 79 (40.3) 153 (37.9)
Family history 0.894
 No 172 (87.8) 346 (85.6)
 Esophagus cancer 6 (3.1) 16 (4.0)
 Gastric cancer 13 (6.6) 29 (7.2)
 Other 5 (2.6) 13 (3.2)

Values are expressed as the mean ± SD or n (%). Bold entries represent P < 0.05.

BMI, body mass index; F, female; M, male.