Table 2.
Bacteria | Diatoms |
|||
---|---|---|---|---|
Thalassiosira | Skeletonema | Chaetceros | Control | |
Bacillus subtilis | <15.625 μg/mL | <15.625 μg/mL | <15.625 μg/mL | 12.5 μg/mL |
S. pneumoniae | <7.81 μg/mL | 7.81 μg/mL | <7.81 μg/mL | 12.5 μg/mL |
E. coli | <16 μg/mL | 2 μg/mL | 4 μg/mL | <5.2125 μg/mL |
S. aureus | <15.625 μg/mL | <15.625 μg/mL | <15.625 μg/mL | 8.35 μg/mL |
Aeromonas | 3.125 μg/mL | 3.125 μg/mL | 6.25 μg/mL | 5.21 μg/mL |