Table 1.

Descriptive Statistics for Child Dietary Diversity by Survey Round

Samples		All Children				Children Who Consumed at Least from One Food Group
Survey round		March	August	Both		March	August	Both
Dietary diversity score (count)		1.4	1.8	1.6		1.7	2.1	1.9
Four or more food groups (%)		3	6	5		4	7	6
Four or more food groups (%)		3	6	5		4	7	6
Legumes and nuts (%)		21	29	26		26	33	30
Legumes and nuts (%)s		21	29	26		26	33	30
Meat, fish, poultry (%)		1	2	1		1	2	2
Eggs (%)		5	5	5		6	6	6
Vitamin-A rich fruit/vegetables (%)		5	10	8		7	12	10
Other fruits and vegetables (%)		19	37	29		24	42	34
Non-grain food groups (count)		0.6	1.0	0.8		0.7	1.2	1.0
Sample size:		1,940	2,455	4,395		1,565	2,140	3,705