Commodity Specific Results, Estimated Using Linear Probability Model and Controlling for Woreda FE
| Food Group | Child Consumed | |||||
|---|---|---|---|---|---|---|
| Legumes and Nuts (1) | Dairy Products (2) | Poultry, Fish Meat (3) | Eggs (4) | Vitamin A Rich Fruits and Vegetables (5) | Other Fruits and Vegetables (6) | |
| Available in market | 0.053*** | 0.015*** | 0. | |||
| (0.016) | (0.005) | (0.014) | ||||
| Produced by household | -0.022 | 0.110*** | 0.009 | 0.033*** | 0.079*** | 0.090*** |
| (0.018) | (0.014) | (0.006) | (0.007) | (0.020) | (0.029) | |
| % of households in | 0.099 | 0.246*** | -0.035 | 0.062** | 0.041 | 0.058 |
| kebele producing | (0.069) | (0.056) | (0.040) | (0.031) | (0.068) | (0.102) |
| Mean of dependent | 0.26 | 0.13 | 0.01 | 0.05 | 0.08 | 0.29 |
| variable | ||||||
Note: See table 4 .We exclude the regressor “available in market” for legumes and nuts, eggs and other fruits and vegetables products as more than 95% of markets report having these available; see table 2.