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. 2020 Dec 9;17:63. doi: 10.1186/s12970-020-00384-3

Fig. 2.

Fig. 2

Mean ratings ± SD of overall, sweet taste, acid taste and aroma appreciation for each ingestion condition, pre- and post-exercise (9-point hedonic scale). MW was less appreciated (overall) than all other conditions (a); had a lower appreciation of sweet taste (b) and aroma than MS (c); overall appreciation significantly decreased during exercise (main effect of time) for all ingestions