Table 1.
Gene | Primers | Annealing Temperature | Size of the PCR product |
---|---|---|---|
BRAF | FP: 5′GCTTGCTCTGATAGGAAAATGAG-3′ | 56 °C | 237 bp |
RP: 5′GATACTCAGCAGCATCTCAGG-3′ | |||
KRAS | FP: 5′-GGCCTGCTGAAAATGACTGA-3′ | 52 °C | 81 bp |
RP: 5′-TAGCTGTATCGTCAAGGCAC-3′ | |||
HRAS | FP: 5′-TGA GGA GCG ATG ACG GAA-3′ | 52 °C | 133 bp |
RP: 5′-GCG CTAGGC TCA CCT CTA T-3′ | |||
NRAS | FP: 5′-CCT GTT TGTTGG ACA TAC TG-3 | 52 °C | 143 bp |
RP: 5′-CCT GTA GAG GTT AAT ATCCG-3′ |