Table 2.
Bacterial species | Sensitivity (%) | Bacterial species | Sensitivity (%) |
---|---|---|---|
Gram positive bacteria | Gram negative bacteria | ||
Staphylococcus (n = 98) | Enterobacterales (n = 109) | ||
S. aureus | 30/37 (81.1%) | E. coli | 72/77 (93.5%) |
CoNS | K. pneumoniae | 6/7 (85.7%) | |
S. epidermidis | 28/43 (65.1%) | P. mirabilis | 6/7 (85.7%) |
S. hominis | 8/9 (88.9%) | E. complex cloacae | 5/5 (100%) |
S. haemolyticus | 2/3 (66.7%) | C. freundii | 2/2 (100%) |
S. capitis | 2/2 (100%) | C. koseri | 2/2 (100%) |
S. lugdunensis | 1/1 (100%) | H. alvei | 2/2 (100%) |
S. pasteuri | 0/1 (0%) | S. marcescens | 1/2 (50%) |
S. caprae | 0/1 (0%) | K. variicola | 0/2 (0%) |
S. pettenkoferi | 0/1 (0%) | K. oxytoca | 0/1 (0%) |
Streptococcus (n = 32) | Salmonella sp | 1/1 (100%) | |
S. pneumoniae | 1/6 (16.7%) | P. agglomerans | 0/1 (0%) |
S. gallolytcus | 3/6 (50%) | Others (n = 24) | |
S. mitis/oralis | 3/5 (60%) | P. aeruginosa | 7/8 (87.5%) |
S. pyogenes | 3/4 (75%) | H. influenzae | 0/2 (0%) |
S. agalactiae | 2/2 (100%) | F. nucleatum | 0/2 (0%) |
S. milleri group | 2/3 (66.7%) | B. fragilis | 0/2 (0%) |
S. dysgalactiae | 2/2 (100%) | R. radiobacter | 1/1 (100%) |
S. gordonii | 0/2 (0%) | L. trevisani | 0/1 (0%) |
S. parasanguinis | 0/1 (0%) | P. heparinolytica | 0/1 (0%) |
S. sanguinis | 0/1 (0%) | B. uniformis | 0/1 (0%) |
Enterococcus (n = 11) | C. jejuni | 0/1 (0%) | |
E. faecalis | 5/6 (83.3%) | C. fetus | 0/1 (0%) |
E. faecium | 4/5 (80%) | O. anthropi | 0/1 (0%) |
Others (n = 12) | A. caviae | 0/1 (0%) | |
C. acnes | 1/2 (50%) | A. ursingii | 0/1 (0%) |
F. magna | 1/1 (100%) | R. mucosa | 0/1 (0%) |
M. luteus | 1/1 (100%) | ||
L. rhamnosus | 1/1 (100%) | ||
R. dentocariosa | 0/1 (0%) | ||
L. casei | 0/1 (0%) | ||
P. micra | 0/1 (0%) | ||
C. ramosum | 0/1 (0%) | ||
C. minutissimum | 0/1 (0%) | ||
G. aichiensis | 0/1 (0%) | ||
Microbacterium sp | 0/1 (0%) | ||
Total | 100/153 (65.4%) | 105/133 (78.9%) |
Bacterial species identified by the rapid diagnosis strategy (RS ± FA) in Gram-positive and Gram-negative monomicrobial positive blood culture