Table 1.
General characteristics of participants.
|
OH Group (n = 108) |
CON Group (n = 64) |
P-value | |
|---|---|---|---|
| Age (years) | 72.89 ± 4.48 | 72.27 ± 3.92 | P = 0.12 |
| Gender (M/F) | 57/51 | 31/33 | P = 0.63 |
| Smoking | 34 (30%) | 17 (27%) | P = 0.50 |
| Drinking wine | 27 (25%) | 13 (20%) | P = 0.48 |
| BMI | 23.84 ± 1.46 | 23.73 ± 1.59 | P = 0.49 |
| Systolic pressure (mmHg) | 134.17 ± 13.79 | 131.28 ± 12.56 | P = 0.85 |
| Diastolic pressure (mmHg) | 71.67 ± 10.24 | 71.16 ± 8.21 | P = 0.08 |
| Static heart rate (bpm) | 70.33 ± 7.34 | 70.69 ± 7.54 | P = 0.24 |
| Fasting blood sugar (mmol/l) | 4.79 ± 0.58 | 4.69 ± 0.52 | P = 0.32 |
| LDL (mmol/l) | 2.81 ± 0.67 | 2.68 ± 0.60 | P = 0.12 |
| Hypertension | 31/108 (29%) | 20/64 (31%) | P = 0.72 |
| Hyperlipidemia | 63/108 (58%) | 29/64 (45%) | P = 0.10 |
| Hyperuricemia | 18/108 (17%) | 9/64 (14%) | P = 0.65 |
| Tumors | 8/108 (7%) | 3/64 (5%) | P = 0.48 |
| Cerebral infarction | 27/108 (25%) | 12/64 (19%) | P = 0.34 |