. 2020 Nov 28;25(23):5600. doi: 10.3390/molecules25235600

Table 2.

Antioxidant capacity of C. alba and L. sempervirens essential oils.

Essential Oils	Total Phenols ^a	FRAP ^b	IC₅₀ DPPH ^c	IC₅₀ ABTS ^c
L. sempervirens	63.7 ± 10.7	229.8 ± 11.1 *	417.8 ± 5.8 ⁺⁺⁺	401.2 ± 8.7 ⁺⁺⁺
C. alba	163.6 ± 10.7 **	166.8 ± 27.9	492.7 ± 11.1 ⁺⁺⁺	203.0 ± 12.8 **^,+++
Trolox	--	--	11.7 ± 2.1	35.6 ± 1.5

All values were expressed as Means ± SEM (n = 4). ^a expressed in mg Gallic acid equivalent/g essential oil. ^b expressed in mg Trolox equivalent/g essential oil. ^c expressed in µg/mL. *^, ** significantly different (p < 0.5 and p < 0.01). ⁺⁺⁺ significantly different respect to control (p < 0.001).