TABLE 1.
Characteristics of pregnant women a | (n = 1,004) |
---|---|
Age (years) | 30.2 ± 4.8 |
BMI (kg/m2) b | 22.8 (20.8–25.3) |
<18.5 | 31 [3.1] |
18.5–24.9 | 554 [55.2] |
≥25 | 216 [21.5] |
Education level | |
Primary and secondary school | 32 [3.2] |
High school | 200 [19.9] |
<4 years of university | 360 [35.9] |
≥4 years of university | 412 [41.0] |
Work situation | |
Work full time | 770 [76.7] |
Work part time c | 136 [13.5] |
Student d | 60 [6.0] |
Unemployed | 30 [3.0] |
Geographic region | |
Mid‐Norway | 275 [27.4] |
North Norway | 144 [14.3] |
Western Norway | 218 [21.7] |
Eastern Norway | 367 [36.6] |
Use medication for thyroid disorder | 33 [3.3] |
Use of iodine‐containing supplements | 344 [34.3] |
Number of live births | 0.6 ± 0.8 |
Use tobacco daily | 75 [7.5] |
Values are presented as mean ± SD, median (p25–p75) and n [%]. Missing data: 203 missing from women's BMI and eight missing from work situation.
Background characteristics were collected during wave 1.
BMI before pregnancy.
Six percent (n = 60) reporting a combination of work and studies.
Part‐time or full‐time student.