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. 2020 Dec 3;9(4):8625. doi: 10.4081/ijfs.2020.8625

Table 1.

Effects of purification on the levels of contamination by E. coli in shellfish (MPN/100g). Data from the two harvesting areas were averaged.

Month Mytilus galloprovincialis Ruditapes decussatus
Before purification After purification Before purification After purification
May 2011 <18 40 <18 <18
July 2011 40 40 40 40
November 2011 40 40 61 40
March 2012 130 130 40 40
May 2012 61 40 40 40
Total 54 58 36 32