Varady et al. (19) |
Chicago |
ADF (4:3) |
Permitted to eat ad libitum every |
15 |
15 |
12 |
BMI between 20 and 29.9 kg/m2; age between 35 and 65 years; weight stable for 3 months prior to the beginning of the study; non-diabetic; and not taking weight loss, lipid or glucose-lowering medications. |
NA |
Barnosky et al. (34) |
American |
ADF (4:3) |
Maintain present lifestyle |
21 |
17 |
24 |
Men and wome aged 18–65 years with a BMI of 25–39.9 kg/m2. |
People with history of cardiovascular disease, diabetes mellitus, were taking weight loss medications, were not weight stable for 3 months prior to study initiation. |
Trepanowski et al. (9) |
American |
ADF (4:3) |
Maintain present lifestyle |
34 |
31 |
48 |
Men and women between 18 and 65 years of age, with a body mass index between 25.0 and 39.9. |
People with history of cardiovascular disease or type 1 or 2 diabetes, use of medications that could affect study outcomes, unstable weight for 3 months prior to the beginning of the study. |
Minsuk et al. (36) |
Korea |
ADF (4:3) |
Permitted to eat ad libitum every day |
13 |
10 |
8 |
Aged 18–64 years; BMI over 23.0 kg/m2; no weight variation > 5 kg during the previous 3 months; not diagnosed with type 1 or2 diabetes mellitus; AST or ALT levels <200 mg/dl. |
NA |
Cho et al. (35) |
Canada |
ADF (4:3) |
Maintain present lifestyle |
8 |
5 |
8 |
Age 20-65 years; BMI more than 23.0 kg/ m2; stable weight for 3 months prior to the study; no secondary obesity; non-diabetic; AST or ALT levels <200 mg/dL; serum creatinine level <2.0 mg/dL and so on. |
NA |
Johari et al. (33) |
Malaysia |
ADF (4:3) |
Maintain present lifestyle |
33 |
10 |
8 |
ALT > 41 and or AST > 34 IU/L, age that ranged from 18 to 70 years old, BMI between 17.5 and 40 Kg/m2 and no evidence of other forms of liver diseases. |
People with significant alcohol consumption, pregnancy, and involvement in an active weight loss program or taking weight loss medications. |
Stekovic et al. (37) |
France |
ADF |
Maintain present lifestyle |
28 |
29 |
4 |
Age between 35 and 65 years; BMI between 22.0 and 30.0 kg/m2, both inclusive; Stable weight for 3 months prior to the study; Stable weight for 3 months immediately prior to the study. |
History of metabolic disorder, history of cardiovascular disease, acute or chronic inflammatory disorder, known malignancy. |