Table 2. Effect of Camelina oil on gilthead sea bream growth performance.
Values are presented as means (±std. dev). Superscript letters indicate statistical significance between dietary groups. The significance was determined using a One-Way ANOVA and a Tukey Test with a p value < 0.05.
| Diet | Initial weight | Final weight | SGR (% ⋅ day−1) | FCR |
|---|---|---|---|---|
| 1 | 32.80 ± 1.97 | 87.88 ± 12.93ab | 0.98 ± 0.07 | 1.25 ± 0.08 |
| 2 | 32.81 ± 2.01 | 89.27 ± 14.89a | 1.00 ± 0.04 | 1.24 ± 0.08 |
| 3 | 33.02 ± 2.15 | 85.02 ± 11.94ab | 0.95 ± 0.02 | 1.33 ± 0.06 |
| 4 | 33.19 ± 2.06 | 83.86 ± 11.65b | 0.94 ± 0.03 | 1.36 ± 0.12 |