Table 2.
Antibiotics | Method a | MIC (µg/ml) for the Bacillus cereus strains | ||||||||
---|---|---|---|---|---|---|---|---|---|---|
B. cereus HKS 1–1 | B. cereus LOCK 1002 | B. cereus BF2 | ||||||||
Range | MIC50 † | MIC90 ‡ | Range | MIC50 † | MIC90 ‡ | Range | MIC50 † | MIC90 ‡ | ||
Tetracycline | E‐test | 0.08–34 | 1.5 | 7 | 0.083–30 | 1 | 6.25 | 0.05–32 | 1 | 7 |
Streptomycin | E‐test | 16–64 | 34 | 48 | 16–60 | 35 | 54 | 16–62 | 36 | 58 |
Penicillin G | E‐test | 0.012–>32 | 30 | 32 | 0.015–>32 | 32 | 32 | 0.014–>36 | 32 | 36 |
Vancomycin | E‐test | 1–16 | 3 | 6 | 1–16 | 4 | 8 | 1–16 | 4 | 8 |
Cefotaxime | E‐test | 0.1–>30 | >27 | >30 | 0.1–>28 | >21 | ≥28 | 0.1–>31 | ≥23 | >31 |
Gentamicin | E‐test | 0.099–≥0.84 | 0.46 | ≥0.84 | 0.094–≥0.79 | 0.51 | ≥0.79 | 0.091–≥0.73 | 0.48 | ≥0.73 |
Erythromycin | E‐test | 0.035–3.05 | 0.081 | 1.63 | 0.035–3.05 | 0.093 | 1.81 | 0.032–3.05 | 0.066 | 1.53 |
Amoxicillin | E‐test | 1.6–16 | 8 | 16 | 1.6–16 | 8 | 16 | 1.6–17 | 8.4 | 17 |
bAmphotericin B | E‐test | 0.03–1 | 0.575 | 0.875 | 0.03–1 | 0.525 | 0.775 | 0.03–1 | 0.8 | 1 |
Minimum inhibitory concentration for 50% inhibition (MIC50)
90% inhibition (MIC90)