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. 2020 Dec 17;15(12):e0243721. doi: 10.1371/journal.pone.0243721

Table 6. Summary of dietary intake between seasons among children in overweight mother-child dyads in Malawi (all dyads combined).

Dry Season1 (n = 240) Rainy Season (n = 240) P-value2
Total calories per day 1306 ± 870 1745 ± 914 <0.001
Percent calories from carbohydrate 56.7 ± 10.9 61.1 ± 9.0 <0.001
Percent calories from fat 33.0 ± 11.2 28.2 ± 9.3 <0.001
Percent calories from protein 10.3 ± 3.4 10.7 ± 2.5 0.05
Grains, g/day 331 ± 238 504 ± 291 <0.001
Roots/tubers, g/day 35 ± 52 38 ± 57 0.71
Vegetables, g/day 126 ± 95 214 ± 154 <0.001
Fruits, g/day 34 ± 73 65 ± 78 <0.001
Legumes and nuts, g/day 106 ± 107 118 ± 105 0.11
Meat and eggs, g/day 27 ± 38 32 ± 35 0.02
Fish, g/day 17 ± 21 26 ± 41 <0.001
Dairy, g/day 50 ± 108 34 ± 74 0.008
Oil/fat, g/day 14 ± 13 14 ± 13 0.82
Snacks, g/day 53 ± 69 63 ± 84 0.07
Sweets, g/day 96 ± 144 130 ± 157 <0.001

Values are mean ±SD.

1 Restricted to n = 240 dyads with follow-up data from the rainy season to facilitate direct comparison.

2 P-value from Wilcoxon signed-rank tests (a non-parametric alternative to a paired t-test.