Table 8. Significant (p<0.05) predictors of healthy plant-based food groups (grams) during the dry and rainy seasons in Malawi, from multivariate models adjusted for all predictors significant (p<0.10) in univariate models.
Driver of food consumption | Grains | Roots/ tubers | Legumes/nuts | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Mother | Child | Mother | Child | Mother | Child | |||||||
Dry | Rainy | Dry | Rainy | Dry | Rainy | Dry | Rainy | Dry | Rainy | Dry | Rainy | |
Mother-child dyad | ||||||||||||
Overweight mother, normal weight child (vs. both overweight) | ||||||||||||
Accessibility | ||||||||||||
Minutes to nearest food market/shop | ||||||||||||
Affordability | ||||||||||||
HFIAS score | ||||||||||||
Desirability | ||||||||||||
Taste preference: grains | ||||||||||||
Taste preference: legumes | ||||||||||||
Purchase special foods for children | ||||||||||||
Preferred body size of mother: normal weight (vs. underweight) | ||||||||||||
Preferred body size of mother: overweight (vs. underweight) | ||||||||||||
Preferred body size of mother: obese (vs. underweight) | ||||||||||||
Perceived healthy body size of child: overweight (vs. underweight) | ||||||||||||
Perceived healthy body size of child: obese (vs. underweight) | ||||||||||||
Other factors | ||||||||||||
Age of child | ||||||||||||
Mother diarrhea in last 2 weeks |
Black is inversely associated, grey is positively associated.