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. 2020 Dec 17;15(12):e0243612. doi: 10.1371/journal.pone.0243612

Table 2. Dietary profile of the study population by PD status (values are mean ± SD or n (%)).

Characteristic PD Cases (n = 634) Controls (n = 532) P-value
Fisher’s exact test
BMI
Customary 25.8±3.9 25.8±4.1 0.841*
Current 26.0±4.2 26.5±4.3 0.071*
Fruit consumption 0.351
Never 1 (0.2) 4 (0.8)
Once a month 6 (0.9) 6 (1.1)
Once a week 93 (14.7) 67 (12.6)
Once a day 532 (83.9) 447 (84.0)
Vegetable consumption 0.042
Never 3 (0.5) 1 (0.2)
Once a month 9 (1.4) 6 (1.1)
Once a week 186 (29.3) 119 (22.4)
Once a day 434 (68.5) 397 (74.6)
Meat consumption 0.040
Never 26 (4.1) 28 (5.3)
Once a month 63 (9.9) 63 (11.8)
Once a week 486 (76.7) 407 (76.5)
Once a day 56 (8.8) 26 (4.9)
Fish consumption 0.549
Never 19 (3.0) 12 (2.3)
Once a month 134 (21.1) 100 (18.8)
Once a week 468 (73.8) 400 (75.2)
Once a day 10 (1.6) 12 (2.3)
Cold cuts consumption 0.014
Never 41 (6.5) 40 (7.5)
Once a month 117 (18.5) 113 (21.2)
Once a week 394 (62.1) 334 (62.8)
Once a day 79 (12.5) 37 (7.0)
Coffee consumption 0.061
Never 71 (11.2) 48 (9.0)
Once a month 21 (3.3) 12 (2.3)
Once a week 22 (3.5) 8 (1.5)
Once a day 518 (81.7) 456 (85.7)
Coffee consumption (cups/Day) 0.120
0–1 259 (40.9) 187 (35.2)
2 207 (32.6) 174 (32.7)
≥3 166 (26.2) 162 (30.4)
Missing 2 (0.3) 9 (1.7)
Tea consumption 0.361
Never 257 (40.5) 239 (44.9)
Once a month 168 (26.5) 130 (24.4)
Once a week 86 (13.6) 69 (13.0)
Once a day 121 (19.1) 86 (16.2)
Cola consumption 0.043
Never 321 (50.6) 297 (55.8)
Once a month 189 (29.8) 156 (29.3)
Once a week 77 (12.1) 50 (9.4)
Once a day 44 (6.9) 21 (3.9)
Wine consumption 0.147
Never 138 (21.8) 141 (26.5)
Occasionally 242 (38.2) 194 (36.5)
Yes 253 (39.9) 194 (36.5)
Beer consumption 0.381
Never 253 (39.9) 232 (43.6)
Occasionally 352 (55.5) 277 (52.1)
Yes 27 (4.3) 19 (3.6)

*t-test.