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. 2020 Dec 4;7:596933. doi: 10.3389/fvets.2020.596933

Figure 3.

Figure 3

Composition of the litter microbiotas in four different commercial turkey farms of Northwest Arkansas at genus level for different (A) farms, (B) farm-flocks, and (C) farm-flock-ages. “Others” represent the minor genera whose relative abundance were <2.0%.