Table 3.
Prevalence of health risk behaviours and psychological distress among adolescents.
| Health Risk factors | Frequency | Percentage |
|---|---|---|
| Smoking | ||
| Yes | 110 | 6.2% |
| No | 1653 | 93.8% |
| Inadequate vegetable Intake | ||
| No | 99 | 5.6% |
| Yes | 1664 | 94.4% |
| Inadequate fruit intake | ||
| No | 386 | 21.9% |
| Yes | 1377 | 78.1% |
| Alcohol use for the past 30 days | ||
| Yes | 219 | 12.4% |
| No | 1544 | 87.6% |
| Physical inactivity | ||
| No | 434 | 24.6% |
| Yes | 1329 | 75.4% |
| Body Max Index (BMI) | ||
| Underweight | 59 | 3.3% |
| Overweight | 136 | 7.7% |
| Obesity | 16 | 0.9% |
| Depression | ||
| Yes | 319 | 18.1% |
| No | 1444 | 81.9% |
| Anxiety | ||
| Yes | 269 | 15.3% |
| No | 1494 | 84.7% |