Table 2.
Knowledge of health care providers on adult vitamin D level measurement, diagnosis of deficiency and its management and treatment in three ecologic zones of Ethiopia, July 2019
| Variables | Response categories | Frequency | Percentage |
|---|---|---|---|
| Dietary sources are sufficient to maintain Vit D levels: | Yes | 95 | 23.5 |
| No | 310 | 76.5 | |
| Best time of day to get vitamin D from the sun: | Morning | 391 | 96.54 |
| Mid-day | 11 | 2.7 | |
| Afternoon | 3 | 0.74 | |
| Optimal duration of sun exposure/day to get Vit D: | < 30 | 112 | 27.7 |
| 30 | 207 | 51.1 | |
| > 30 | 86 | 21.2 | |
| Age groups at more risk of vitamin D deficiency: | U5C | 365 | 90.1 |
| Teenagers | 6 | 1.5 | |
| Adults | 6 | 1.5 | |
| Elderly People | 28 | 6.9 | |
| Personal assertion on competency of measuring Vit D level: | Poor | 287 | 70.9 |
| Fair | 108 | 26.6 | |
| Good | 10 | 2.5 | |
| Personal assertion on competency of Vit D deficiency diagnosis: | Poor | 173 | 42.7 |
| Fair | 194 | 47.9 | |
| Good | 38 | 9.4 | |
| Personal assertion on Vit D management and treatment: | Poor | 193 | 47.7 |
| Fair | 173 | 42.7 | |
| Good | 39 | 9.6 | |
| Personal assertion on measuring Vit D level, vit D deficiency diagnosis and management and treatment: | Poor | 195 | 48.2 |
| Fair | 185 | 45.7 | |
| Good | 25 | 6.2 | |
| Knowledge Score: | Poor | 195 | 48.2 |
| Good | 210 | 51.8 |