Table 4.

Change in consumption since the beginning of COVID‐19

(%)	Fresh produce	Dairy	Meat	Grains*	Snacks	Fast food	Frozen food	Canned food	Prepped meals	Bottled water
A lot less	4.76	3.14	4.99	1.63	4.53	31.59	4.99	4.53	9.76	6.04
A little less	12.08	9.52	17.19	8.59	12.54	16.38	11.50	9.52	11.38	5.11
About the same	54.59	65.27	54.36	59.35	40.07	21.37	53.19	57.49	34.96	43.79
A bit more	16.84	12.54	13.12	21.02	28.69	11.61	17.07	16.72	11.27	13.36
A lot more	10.69	6.62	6.74	7.67	13.24	5.23	8.36	5.69	4.07	12.20
Do not consume	1.05	2.90	3.60	1.74	0.93	13.82	4.88	6.04	28.57	19.51
Total (n)	861	861	861	861	861	861	861	861	861	861

Note: Italic denotes category with lowest share and bold denotes category with the highest share.

Question: How much more or less have you consumed these foods since COVID‐19 started?

^*Full description = Grains (bread, pasta, rice, etc.)