TABLE 2.
OR | 95% CI | P | |
---|---|---|---|
Clinical Variables Associated with Increased Risk for rCDI | |||
Female gender | 16.2 | 2.77–155.62 | 0.005 |
Microbial Variables Protective Against rCDI | |||
OTU Richness (per every increase of 10 taxa) | 0.86 | 0.73–0.96 | 0.02 |
Enterobacteriaceae (per every 10% increase) | 0.29 | 0.09–0.56 | 0.004 |
Lachnospiraceae (per every 10% increase) | 0.17 | 0.04–0.44 | 0.002 |
Veillonellaceae (per every 10% increase) | 0.17 | 0.02–0.75 | 0.05 |
Effect sizes are presented after adjustment for UC status.