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. 2021 Jan 1;18(2):511–519. doi: 10.7150/ijms.51164

Table 3.

The microbiota of the study subjects stratified by lean tissue index

Lean tissue index Tertile 1 (N=60) Tertile 2 (N=60) Tertile 3 (N=59) P value
Firmicutes, copies × 109/g 3.82 (2.21, 5.97) 5.91 (2.77,10.30) 5.91 (2.82,9.67) 0.03
Bacteroidetes, copies × 109/g 10.22 (4.60,24.73) 12.81 (6.58,23.54) 8.24 (3.78,14.92) 0.06
Phyla F/B ratio 0.38 (0.15,0.75) 0.51 (0.28,0.92) 0.69 (0.37,1.85) 0.004
C. leptum group copies × 108/g 6.87 (2.20,13.30) 8.64 (4.33,14.92) 6.05 (2.26,13.52) 0.30
Bacteroides, copies × 109/g 2.04 (0.95,5.39) 2.72 (1.36,4.71) 1.47 (0.55,2.82) 0.03
Bifidobacterium, copies × 106/g 1.76 (0.49,11.73) 1.87 (0.13,10.76) 2.05 (0.58, 10.64) 0.67
A. muciniphila, copies × 105/g 0.17 (0.05,459.78) 0.38 (0.07,657.71) 0.09 (0.03,9.92) 0.02
E. coli, copies × 108/g 1.04 (0.31,6.37) 2.60 (0.55,7.81) 1.16 (0.27,4.29) 0.22
F. prausnitzii, copies × 107/g 8.89 (1.70,25.80) 15.98 (3.20,36.19) 8.43 (2.37,31.45) 0.45