Table 5.
Antimicrobial activity of the six selected strains (Minimum Inhibitory Concentration: µg/mL).
| Isolates | CG3 | A79 | A111 | A15 | S27 | A23 | Positive Control | Negative Control |
|---|---|---|---|---|---|---|---|---|
| Oxytetracycline | Methanol | |||||||
| Bacillus subtilis | 0.52 | - | - | - | - | - | 2.08 | - |
| Staphylococcus aureus | 2.08 | 66.66 | 8.33 | - | 66.66 | 4.16 | 0.05 | - |
| Micrococcus luteus | 2.08 | - | - | - | - | 4.16 | 0.52 | - |
| Mycobacterium smegmatis | 66.66 | - | - | - | - | - | 1.66 | - |
| Chromobacterium violaceum | 1.04 | 33.33 | 66.66 | - | - | - | 0.52 | - |
| Klebsiella pneumonia | - | - | - | - | - | - | 1.66 | - |
| Pseudomonas aeruginosa | 66.66 | - | - | - | - | - | 1.66 | - |
| Escherichia coli TolC | 2.08 | 33.33 | - | - | - | 33.33 | 1.66 | - |
| Nystatin | Methanol | |||||||
| Mucor hiemalis | 16.66 | 66.66 | - | - | - | - | 4.16 | - |
| Candida albicans | 66.66 | - | - | 66.66 | - | - | 8.8 | - |
| Pichia anomala | 66.66 | - | - | - | - | - | 4.16 | - |