Skip to main content
. 2020 Nov 28;9(12):1765. doi: 10.3390/foods9121765

Table 3.

Different possibilities of food loss and waste (FLW) management combining the waste hierarchy framework with regulatory issues limiting the use of animal products [40,42] and technical issues allowing the industrial use of recycled vegetable oils [43]. The check symbols and the cross marks highlights whether or not they can be managed in each option described. Background color highlight the management options considered in this work.

Food Loss and Waste Management Cereals Roots and Tubers Sweets Vegetable Oils Vegetables Fruits Pulses Meat Fish and Seafood Dairy Products Eggs
Prevention
Re-use 🗶 a 🗶 a 🗶 a 🗶 a
Animal feed 🗶 a 🗶 a 🗶 a 🗶 a
Industrial use 🗶 🗶 🗶 b 🗶 🗶 🗶 🗶 🗶 🗶 🗶
AC c 🗶 a 🗶 a 🗶 a 🗶 a
AD c
Thermal treatment c
Landfill c

a regulatory issues, b technical issues, c FLW management considered in this work.