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. 2020 Nov 30;12(12):3703. doi: 10.3390/nu12123703

Figure 6.

Figure 6

Concentrations of short-chain fatty acids (SCFAs) from cecal contents. (A) Acetate concentration, (B) propionate concentration, (C) butyrate concentration. SCFAs were measured by gas chromatograph. Result are shown as mean ± SEM (n = 4). Significant differences are indicated as * p < 0.05, ** p < 0.01.