Figure 2.
The hepatic level of cholesterol and triglycerides of rats fed the experimental diets: the values are the means ± SEMs. Mean values not sharing the same superscript letter within bars (a, b, or c) are different at p < 0.05. C, control fed a diet with 53% corn starch; F, fed a diet with 14% pam oil added at the expense of corn starch; LE, fed a C-diet with a strawberry ET-rich extract at a low dosage of 0.24% of the diet; LEF, fed an F-diet with a strawberry ET-rich extract at a low dosage of 0.24% of the diet; HE, fed a C-diet with a strawberry ET-rich extract at a high dosage of 0.72% of the diet; and HEF, fed an F-diet with a strawberry ET-rich extract at a high dosage of 0.72% of the diet.
