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. 2020 Dec 14;9(12):1275. doi: 10.3390/antiox9121275

Table 2.

Coenzyme Q10 status, oxidative stress, and antioxidant capacity of the subjects.

Elderly 2 Middle-Age 2
OA (N = 74) Non-OA (N = 33) p Value 3 OA (N = 26) Non-OA (N = 67) p Value 3
Coenzyme Q10 (µM) 1 0.41 ± 0.15 (0.41) 0.47 ± 0.22 (0.46) 0.18 0.44 ± 0.13 (0.42) 0.47 ± 0.18 (0.43) 0.44
Coenzyme Q10/TC (µmol/mmol) 0.08 ± 0.03 (0.08) 0.10 ± 0.04 (0.09) 0.06 0.09 ± 0.03 (0.09) 0.09 ± 0.03 (0.09) 0.99
Oxidative stress
MDA (µM) 2.6 ± 0.5 (2.5) 2.7 ± 0.6 (2.6) 0.29 2.5 ± 0.4 (2.5) 2.7 ± 0.5 (2.7) 0.09
Protein carbonyl (nmole/mg protein) 0.38 ± 0.06 (0.37) 0.38 ± 0.07 (0.38) * 0.96 0.36 ± 0.05 (0.37) 0.34 ± 0.07 (0.33) 0.02
Antioxidant capacity
Serum TAC (mM Trolox) 5.8 ± 0.5 (5.7) 5.4 ± 0.3 (5.4) <0.01 5.9 ± 0.4 (6.0) 5.4 ± 0.3 (5.5) <0.01
RBC TAC (mM Trolox) 10.2 ± 0.7 (10.1) * 10.0 ± 0.5 (10.0) 0.16 10.6 ± 0.7 (10.4) 10.1 ± 0.5 (10.0) <0.01

1 Means ± SD (medians). 2 Elderly: ≥65 y; middle-age: 40–64 y. 3 Comparison between OA and non-OA in the same age group. * Comparison between different age groups with OA or without OA, p < 0.05. MDA, malondialdehyde; OA, osteoarthritis; RBC, red blood cell; TAC, total antioxidant capacity; TC, total cholesterol.