Table 3.
Fatty Acid * | No Bone Metastasis n = 127 | Bone Metastasis n = 32 | Statistics | |||
---|---|---|---|---|---|---|
Mean | Range | Mean | Range | p | ||
Saturated | ||||||
Myristic acid | 14:0 | 3.00 | 1.65–5.25 | 3.04 | 1.83–4.63 | 0.76 |
Palmitic acid | 16:0 | 22.42 | 16.71–28.13 | 23.27 | 18.23–27.58 | 0.07 |
Stearic acid | 18:0 | 5.07 | 1.99–7.82 | 5.06 | 2.79–7.66 | 0.98 |
Total SFA | 31.36 | 23.42–40.32 | 32.25 | 23.74–37.27 | 0.22 | |
Monounsaturated | ||||||
Myristoleic acid | 14:1 | 0.27 | 0.05–0.51 | 0.24 | 0.08–0.48 | 0.20 |
Palmitoleic acid | 16:1 | 3.90 | 1.41–7.49 | 3.64 | 1.65–7.97 | 0.38 |
Oleic acid | 18:1n-9c | 43.61 | 36.59–50.57 | 43.49 | 38.73–49.16 | 0.81 |
Vaccenic acid | 18:1n-7c | 2.03 | 1.40–3.50 | 1.99 | 1.47–3.75 | 0.67 |
Total MUFA | 51.14 | 42.02–60.9 | 50.63 | 45.26–58.81 | 0.51 | |
Polyunsaturated | ||||||
Linoleic acid | 18:2n-6c | 11.45 | 6.27–18.76 | 11.23 | 5.97–21.49 | 0.68 |
Gamma linolenic acid | 18:3n-6 | 0.05 | 0.02–0.10 | 0.04 | 0.02–0.16 | 0.56 |
Arachidonic acid | 20:4n-6 | 0.44 | 0.20–1.01 | 0.45 | 0.23–0.88 | 0.72 |
LC-PUFA n-6 | 1.29 | 0.55–3.76 | 1.34 | 0.71–2.24 | 0.60 | |
Total n-6 | 12.82 | 7.35–20.06 | 12.64 | 7.21–22.74 | 0.75 | |
Alpha linolenic acid | 18:3n-3 | 0.60 | 0.20–1.30 | 0.60 | 0.28–1.32 | 0.96 |
Eicosapentaenoic acid | 20:5n-3 | 0.10 | 0.02–0.31 | 0.09 | 0.03–0.33 | 0.39 |
Docosapentaenoic acid | 22:5n-3 | 0.30 | 0.09–0.61 | 0.43 | 0.16–0.88 | 0.17 |
Docosahexaenoic acid | 22:6n-3 | 0.25 | 0.04–0.54 | 0.27 | 0.08–0.87 | 0.43 |
LC-PUFA n-3 | 0.65 | 0.19–1.20 | 0.70 | 0.28–2.08 | 0.43 | |
Total n-3 | 1.30 | 0.69–2.15 | 1.34 | 0.65–2.79 | 0.54 | |
n-6/n-3 ratio | 10.46 | 5.49–27.08 | 9.96 | 3.42–17.87 | 0.41 |
* expressed as % area, SFA: saturated fatty acids, MUFA: monounsaturated fatty acids, PUFA: polyunsaturated fatty acids, LC PUFA: long-chain polyunsaturated fatty acids.