Table 3.
Correlation between change in key parameters and change in assays
| Change in Oxyntomodulin | Change in Follistatin | |||
|---|---|---|---|---|
| Spearman Correlation Coefficient (95% CI) |
P-value | Spearman Correlation Coefficient (95% CI) |
P-value | |
| Change in weight | -0.21 (-0.41, 0.00) | 0.05 | 0.29 (0.08, 0.47) | 0.01 |
| Change in waist circumference | -0.21 (-0.41, 0.00) | 0.05 | 0.26 (0.05, 0.45) | 0.02 |
| Change in antral follicle count | 0.11 (-0.14, 0.34) | 0.40 | -0.36 (-0.55, -0.13) | 0.003 |
| Change in total ovarian volume | 0.27 (0.03, 0.48) | 0.03 | -0.41 (-0.59, -0.19) | <0.001 |
| Change in testosterone | 0.17 (-0.05, 0.37) | 0.12 | -0.47 (-0.62, -0.29) | <0.001 |
| Change in SHBG | -0.21 (-0.40, 0.00) | 0.05 | 0.48 (0.30, 0.63) | <0.001 |
| Change in triglycerides | -0.22 (-0.41, 0.00) | 0.05 | 0.24 (0.03, 0.43) | 0.03 |
| Change in fasting glucose | -0.07 (-0.28, 0.15) | 0.53 | 0.15 (-0.06, 0.35) | 0.17 |
| Change in fasting insulin | -0.17 (-0.37, 0.04) | 0.12 | 0.31 (0.11, 0.50) | 0.003 |
| Change in 2-hour glucose | -0.26 (-0.45, -0.05) | 0.02 | 0.27 (0.06, 0.46) | 0.01 |
| Change in 2-hour insulin | -0.35 (-0.53, -0.14) | 0.001 | 0.21 (-0.01, 0.41) | 0.06 |
| Change in AUC glucose | -0.38 (-0.57, -0.16) | 0.001 | 0.40 (0.18, 0.59) | <0.001 |
| Change in AUC insulin | -0.32 (-0.52, -0.08) | 0.01 | 0.06 (-0.18, 0.30) | 0.63 |
| Change in insulin sensitivity index | 0.48 (0.27, 0.64) | <0.001 | -0.36 (-0.55, -0.14) | 0.002 |
| Change in DXA total BMD | -0.04 (-0.26, 0.19) | 0.73 | 0.03 (-0.20, 0.25) | 0.81 |
| Change in DXA fat | -0.17 (-0.38, 0.06) | 0.15 | 0.29 (0.07, 0.48) | 0.01 |
| Change in DXA % fat | -0.13 (-0.34, 0.10) | 0.28 | 0.27 (0.05, 0.47) | 0.02 |
Abbreviations: AUC, area under the curve; BMD, bone mineral density; CI, confidence intervals; DXA, dual energy x-ray absorptiometry; SHBG, sex hormone binding globulin.