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. 2020 Dec 18;9(12):1889. doi: 10.3390/foods9121889

Table 6.

Acetylcholinesterase and butyrylcholinesterase inhibitory activity levels of the 80% ethanolic H. erinaceus extracts.

Run Order Extraction Time
min
AChE Inhibition %
(1 mg/mL) a
BChE Inhibition %
(1 mg/mL) a
1 20 51 ± 1.5 48 ± 1.4
2 30 52 ± 1.4 48 ± 2.5
3 45 53 ± 2.5 49 ± 3.1
Galantamine - 73 ± 2.6 62 ± 3.2

a Inhibition percentages represent the mean ± standard deviation of three parallel measurements (p < 0.05).