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. 2020 Dec 19;10(12):2439. doi: 10.3390/ani10122439

Table 3.

Effect of dietary CP level on intake and apparent total-tract digestibility.

Dietary CP Content, g/kg DM SEM p-Value
141 151 177 201 Diet Linear Quadratic
DM intake, kg/day
Silage 9.1 b 9.1 b 10.7 a 9.4 b 0.359 0.014 0.138 0.011
Concentrate 10.1 b 9.9 b 11.8 a 10.4 b 0.383 0.012 0.147 0.017
Total 19.2 b 18.9 b 22.5 a 19.8 b 0.730 0.011 0.136 0.013
OM intake, kg/day 17.7 b 17.4 b 20.7 a 18.2 b 0.665 0.012 0.152 0.013
CP intake, kg/day 2.72 b 2.86 b 3.98 a 3.95 a 0.132 <0.0001 <0.0001 0.015
NDF intake, kg/day 7.91 b 7.72 b 8.98 a 7.68 b 0.309 0.026 0.700 0.015
ADF intake, kg/day 4.19 b 4.12 b 4.83 a 4.15 b 0.183 0.039 0.516 0.021
Apparent total-tract digestibility
DM, g/kg 707 719 715 715 13.1 0.890 0.773 0732
OM, g/kg 728 737 737 734 12.6 0.922 0.778 0.624
CP, g/kg 571 c 611 b,c 641 b 695 a 16.8 0.0002 <0.0001 0.928
NDF, g/kg 604 623 607 590 20.9 0.640 0.391 0.524
ADF, g/kg 613 626 618 591 20.6 0.556 0.289 0.414

SEM, standard error of least square means; OM, organic matter; a,b,c least square means in the same row with different superscript letters differ (p < 0.05).