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. 2020 Dec 16;9(12):1286. doi: 10.3390/antiox9121286

Figure 3.

Figure 3

Antioxidant activity of C. annua crude extract (a) The IC50 value of 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging assay, (b) ferric-ion reducing antioxidant power (FRAP) assay and (c) total antioxidant capacity (TAC) assay.