TABLE 1.

Health-Promoting Items Included in the Breakroom Worksite Health Promotion Score^*

Exercise-Promoting Resources	Available Food Options	Food Storage or Preparation Resources
Exercise equipment present in the break facility	Vending machine present Diet soda in vending machine	Refrigerator available to store food Microwave available to prepare food
Showers available	Low-fat/sugar snacks in vending machine	Toaster and/or toaster oven available to prepare food
Lockers present	Drinking water available in the break room	Kitchen sink accessible for food preparation Seating available in a dining area
Exercise educational materials posted in the break room	Fruits and/or vegetables in vending machine	Dietary educational materials posted in the break room

^*From the Centers for Disease Control’s (CDC) Tool for Observing the Worksite Environment (TOWE) audit tool. The number of health-promoting resources present in each breakroom=the worksite health promotion score.