Table 1. Sociodemographic characteristics of respondents.
| Variable | Frequency | Percent |
|---|---|---|
| Age | ||
| 15–24 | 1 570 | 36.2 |
| 25–34 | 1 258 | 20.0 |
| 35–44 | 1 092 | 25.2 |
| 45–49 | 417 | 9.6 |
| Place of residence | ||
| Urban | 2 138 | 49.3 |
| Rural | 2 199 | 50.7 |
| Level of education | ||
| No education | 1 050 | 24.2 |
| Primary | 829 | 19.1 |
| Secondary | 2 240 | 51.7 |
| Higher | 218 | 5.0 |
| Marital status | ||
| Never married | 1 447 | 33.4 |
| Currently married | 2 442 | 56.3 |
| Formerly married | 448 | 10.3 |
| Ethnicity | ||
| Akan | 1 905 | 43.9 |
| Ga-Dangme | 238 | 5.5 |
| Ewe | 511 | 11.8 |
| Mole-Dagbani | 1 607 | 37.0 |
| Other | 76 | 1.8 |
| Wealth quintile | ||
| Poorest | 1 105 | 25.5 |
| Poorer | 792 | 18.3 |
| Middle | 893 | 20.6 |
| Richer | 813 | 18.7 |
| Richest | 734 | 16.9 |
| Parity (mean) | 2.49 (± 2.47) | |
| Fruit consumption, days per week (mean) | 3.45 (± 2.56) | |
| Vegetable consumption, days per week (mean) | 3.42 (± 2.41) | |
| Total | 4 337 | 100.0 |