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. Author manuscript; available in PMC: 2021 Jan 1.
Published in final edited form as: J Food Biochem. 2020 Oct 12;44(12):e13522. doi: 10.1111/jfbc.13522

FIGURE 5.

FIGURE 5

Adipose tissue levels of NOV/CCR3, TWIST1, P65, and phosphorylated P65 normalized to β-actin. (a) Representative Western blots, (b) Adipose levels of NOV/CCR3, (c) Adipose levels of TWIST1, (d) Representative Western blots, (e) Levels of pP65/P65. #p < .05 as compared to HFD. n = 6/group