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. 2020 Nov 27;4(4):txaa211. doi: 10.1093/tas/txaa211

Table 4.

Effect of treatment on E. coli and Salmonella strains isolated from pig feces

E. coli Salmonella
Parameter Ʃ n % Ʃ n %
Growing period (25–60 kg)
 Control 8 8 100 8 2 25.0
 AGP 8 8 100 8 0 0
 Selacid GG 8 7 87.5 8 0 0
Finishing period (60–100 kg)
 Control 8 8 100 8 3 3.75
 AGP 8 8 100 8 0 0
 Selacid GG 8 7 87.5 8 2 2.5