Table 3.
Descriptive statistics and correlation coefficients of Study 2.
| Variable | M | SD | 1 | 2 | 3 | 4 | 5 |
|---|---|---|---|---|---|---|---|
| 1. Biospheric values | 5.05 | 0.98 | 1 | ||||
| 2. Personal norm | 2.86 | 1.84 | 0.254*** | 1 | |||
| 3. Descriptive norm | 1.92 | 1.48 | 0.139* | 0.525*** | 1 | ||
| 4. Health concern | 3.89 | 1.26 | 0.306*** | 0.348*** | 0.214** | 1 | |
| 5. Behavioral intention | 2.27 | 0.61 | −0.132 | −0.494* | −0.263*** | −0.494*** | 1 |
| 6. % of money spent for meat | 26.37 | 15.19 | −0.135* | −0.350*** | −0.169* | −0.350*** | 0.536*** |
p < 0.05;
p < 0.01;
p < 0.001.