TABLE 2.
Concentrations of volatile compounds in Kazak cheeses sampled at 40 days (μg/kg).
Compound | Calculated RI | IA | Control | KmC | PkC | PfC |
Alcohols | ||||||
Ethanol | 932 | MS | 434.46 ± 9.6b | 81.29 ± 2.5d | 898.64 ± 17.8a | 271.76 ± 7.5c |
Isobutanol | 1092 | MS | 24.36 ± 3.5b | 21.73 ± 1.6b | 50.92 ± 1.6a | 9.38 ± 0.6c |
Isoamylol | 1209 | MS | 290.25 ± 7.3b | 7.90 ± 0.7d | 649.08 ± 12.4a | 52.20 ± 1.2c |
Pentanol | 1250 | MS, RI | 4.37 ± 0.3b | 92.30 ± 1.9a | 5.97 ± 0.8b | 4.69 ± 0.2b |
4-Methyl-hexan-2-ol | 1327 | MS | 1.16 ± 0.3b | 195.04 ± 6.3a | 4.97 ± 0.3b | 2.46 ± 0.1b |
1-Hexanol | 1355 | MS | 5.19 ± 0.4c | 14.40 ± 1.7b | 20.94 ± 0.2a | 5.97 ± 0.5c |
3-Octanol | 1393 | MS, RI | 1.87 ± 0.1c | 40.22 ± 3.2a | 5.75 ± 0.4b | 0.90 ± 0.1c |
2-Ethylhexanol | 1491 | MS, RI | 1.27 ± 0.2b | 1963.82 ± 35.7a | 2.12 ± 0.1b | nd |
2,3-Butanediol | 1543 | MS, RI | 322.98 ± 1.8c | 4071.46 ± 43.8a | 416.49 ± 8.6b | 117.34 ± 2.8d |
1-Octanol | 1557 | MS, RI | 3.62 ± 0.6c | 7.62 ± 0.3a | 6.48 ± 0.9b | 3.55 ± 0.3c |
Isobutoxypropanol | 1582 | MS | 44.61 ± 1.3b | 695.07 ± 38.2a | 51.64 ± 1.5b | 18.14 ± 0.9b |
4-Methyl-2-pentenal | 1604 | MS | 1.98 ± 0.1b | 27.80 ± 1.7a | 2.57 ± 0.2b | nd |
1-Non-anol | 1660 | MS, RI | 2.50 ± 0.2bc | 11.57 ± 2.5a | 4.13 ± 0.4b | 1.52 ± 0.1c |
1,3-Butanediol | 1576 | MS, RI | nd | 1186.32 ± 32.6 | nd | nd |
Methionol | 1719 | MS, RI | 2.58 ± 0.1b | 1196.36 ± 28.5a | 3.96 ± 0.2b | 1.33 ± 0.3b |
α-Cumyl alcohol | 1773 | MS, RI | 0.41 ± 0.1b | 6.49 ± 0.7a | nd | 0.66 ± 0.1b |
Phenylethanol | 1906 | MS, RI | 128.63 ± 3.6b | 222.00 ± 4.3a | 1.23 ± 0.1d | 9.71 ± 0.4c |
2-Methylheptan-2-ol | 1053 | MS | Nd | 8.75 ± 0.5 | 10.27 ± 0.9 | nd |
Aldehydes | ||||||
Hexanal | 1083 | MS, RI | 0.64 ± 0.1c | 36.69 ± 2.7a | 30.32 ± 2.4b | 2.13 ± 0.3c |
2-Heptenal | 1322 | MS, RI | 0.86 ± 0.1c | 5.08 ± 0.4a | 2.07 ± 0.3b | 0.99 ± 0.1c |
Non-anal | 1391 | MS, RI | 5.94 ± 0.8c | 58.71 ± 0.6a | 15.24 ± 2.6b | 13.93 ± 0.3b |
Decanal | 1498 | MS, RI | nd | 1.27 ± 0.2b | 2.01 ± 0.2a | 1.52 ± 0.1b |
3-Butanolal | 2423 | MS | 0.34 ± 0.1c | 1.41 ± 0.1a | 1.06 ± 0.1b | 0.90 ± 0.1b |
Acids | ||||||
Acetic acid | 1449 | MS, RI | 465.28 ± 26.3c | 187.14 ± 17.5d | 815.79 ± 45.2a | 728.22 ± 33.6b |
Isobutyric acid | 1570 | MS, RI | 98.11 ± 10.4c | 56.73 ± 2.1d | 195.13 ± 20.7a | 167.41 ± 14.2b |
Butanoic acid | 1625 | MS, RI | 64.82 ± 9.4d | 383.31 ± 21.8a | 158.28 ± 17.3b | 111.51 ± 7.7c |
2-Methylcaproic acid | 1757 | MS, RI | 55.18 ± 6.9c | 8.47 ± 1.5d | 159.84 ± 14.8b | 285.36 ± 26.3a |
Pentanoic acid | 1733 | MS, RI | 0.90 ± 0.1c | 6.49 ± 0.7a | 1.84 ± 0.3b | 1.61 ± 0.4bc |
2-Methylvalerate | 1764 | MS | 1.98 ± 0.2b | nd | 1.73 ± 0.1b | 5.87 ± 0.2a |
Hexanoic acid | 1846 | MS, RI | 69.60 ± 6.3c | nd | 142.98 ± 7.3a | 120.94 ± 5.7b |
Heptanoic acid | 1950 | MS, RI | 1.42 ± 0.2b | 387.68 ± 37.4a | 0.56 ± 0.1b | 0.33 ± 0.1b |
Non-anoic acid | 2171 | MS, RI | 0.41 ± 0.1b | 1.13 ± 0.1b | 1.28 ± 0.2b | 51.59 ± 2.5a |
Octanoic acid | 2060 | MS, RI | 25.07 ± 1.5a | 16.09 ± 2.8b | 0.17 ± 0.1d | 8.15 ± 1.1c |
Benzoic acid | 2412 | MS, RI | 6.28 ± 1.8b | 13.97 ± 1.5a | 16.41 ± 2.1a | nd |
Esters | ||||||
Ethyl acetate | 888 | MS, RI | 620.10 ± 48.4a | 493.96 ± 42.9b | 690.90 ± 37.4a | 267.28 ± 26.4c |
Isobutyl acetate | 1012 | MS, RI | 4.97 ± 1.1c | 22.30 ± 1.6b | 4.13 ± 1.3c | 30.06 ± 2.9a |
Ethyl butanoate | 1035 | MS, RI | 12.59 ± 1.2c | 178.53 ± 5.1a | 30.65 ± 1.8b | nd |
Isoamyl acetate | 1122 | MS, RI | 571.08 ± 16.4b | 36.69 ± 1.7c | 573.21 ± 34.1b | 1931.13 ± 41.7a |
Ethyl hexanoate | 1233 | MS, RI | 35.83 ± 2.9b | 23.57 ± 2.8c | 73.97 ± 6.3a | 15.02 ± 2.8d |
Hexyl acetate | 1272 | MS | 2.32 ± 0.2c | 10.02 ± 1.4a | nd | 7.63 ± 1.2b |
Ethyl tert-butylacetate | 1334 | MS | 0.97 ± 0.1b | 2.54 ± 0.6a | 2.46 ± 0.2a | 1.09 ± 0.1b |
Ethyl propanoate | 1365 | MS | 0.26 ± 0.1b | nd | 3.07 ± 1.1a | 0.85 ± 0.2b |
Ethyl lactate | 1427 | MS | 26.23 ± 5.2b | 8.19 ± 0.03d | 67.78 ± 2.1a | 17.86 ± 3.2c |
Ethyl caprylate | 1435 | MS, RI | 55.70 ± 3.9a | 39.94 ± 1.9c | 47.34 ± 0.8b | 25.01 ± 2.7d |
Propyleneacetate | 1526 | MS, RI | 1.91 ± 0.1b | 147.06 ± 3.2a | 4.91 ± 1.1b | 1.75 ± 0.1b |
Glycol diacetate | 1535 | MS, RI | 4.03 ± 0.8b | 45.02 ± 2.1a | 4.30 ± 1.2b | 1.23 ± 0.2c |
Ethyl caprate | 1638 | MS, RI | 3.44 ± 0.6b | 4.80 ± 1.7b | 3.91 ± 1.8b | 15.54 ± 2.5a |
Phenethyl acetate | 1815 | MS, RI | 212.17 ± 24.7c | 1750.72 ± 57.2a | 154.59 ± 25.8c | 319.56 ± 16.4b |
Phenethyl butyrate | 1958 | MS, RI | 2.88 ± 0.8b | 208.45 ± 24.8a | 1.40 ± 0.3b | 0.28 ± 0.1b |
D-(-)-Pantolactone | 2029 | MS, RI | 0.49 ± 0.1b | 18.21 ± 1.9a | 0.50 ± 0.1b | nd |
5-Decanolide | 2194 | MS, RI | 1.46 ± 0.2c | 7.34 ± 0.3a | nd | 2.27 ± 0.2b |
Ketones | ||||||
2-Heptanone | 1078 | MS, RI | 13.97 ± 3.2b | 14.54 ± 2.8b | 49.30 ± 4.2a | 15.40 ± 0.8b |
Acetoin | 1284 | MS, RI | 85.55 ± 9.4b | 8.47 ± 1.9d | 154.31 ± 5.8a | 47.32 ± 6.3c |
6-Methyl-5-hepten-2-one | 1338 | MS, RI | 0.93 ± 0.1c | 13.27 ± 2.6a | 9.04 ± 0.3b | 8.62 ± 1.4b |
2-Non-anone | 1390 | MS, RI | 12.18 ± 1.2c | 54.90 ± 4.2a | 27.41 ± 3.9b | 28.94 ± 2.8b |
1Data are mean ± SD of three replicate analyses (n = 3). a–dMeans with different superscripts within the same row are significantly (P < 0.05) different. 2Control, KmC, PkC, and PfC represent samples collected on 40 days. ndMeans not detected. IA, identification approach.