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. 2020 Dec 16;11:615404. doi: 10.3389/fmicb.2020.615404

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Copyright © 2020 Xu, Tang, Huang, Qiao, Wang, Yang and Deng.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Composition analysis of intestinal microbiota and change of SCFAs contents in all groups. (A) The relative abundance of representative bacteria at genus level, (B) LDA-LEfSe analysis, (C) concentrations of SCFA of caecum contents in each group. The results are expressed as the mean ± SEM (n = 9). Groups with the same letter are considered to have no significant differences, and groups with different letter are significantly different at p < 0.05. Among them, the average data of group with “a” was the minimum while the average data of group with “b” was the maximum.