Table 6.

Effect of dietary MG on muscle chemical composition in broilers.

Items (%)	CON	MG300	MG450	MG600	SEM	P-value
Total protein	23.377	23.900	23.474	23.728	0.094	0.197
Intermuscular fat	0.572	0.672	0.576	0.589	0.022	0.331
Moisture	74.172	73.762	73.839	73.837	0.064	0.097
Ash	1.357	1.352	1.312	1.444	0.033	0.715

Abbreviations: CON, basal diet; MG, α-monoglyceride; MG300, basal diet +300 mg/kg MG; MG450, basal diet +450 mg/kg MG; MG600, basal diet +600 mg/kg MG.