TABLE 6.

Percentages of mothers with children aged <2 y who met recommended infant and young child feeding practices at Mamanieva endline survey¹

	Intervention	Comparison	P	OR (95% CI)2
Children aged 0–23 mo	(n = 184)	(n = 107)
Early BF initiation (within 1 h of birth) (0–23 mo)	64.7	73.8	0.12
EBF first week (0–23 mo)	90.2	79.4	0.01
Children aged 0–5.9 mo	(n = 48)	(n = 24)
EBF previous 24 h	89.6	91.7	0.78
Children aged 6–23 mo	(n = 136)	(n = 83)
Continued BF	74.3	72.3	0.75
MDD (≥4 food groups)	77.2	51.8	<0.001	3.4 (1.5, 7.8), P < 0.004
MMF for age	61.0	50.6	0.13
MAD3	53.8	22.6	0.001	3.3 (1.5, 7.2), P < 0.004

¹Model adjusted for maternal schooling, parity and pregnancy, household head schooling and occupation, household hunger category, and child age and sex. Four infants excluded due to missing outcome or covariate data. BF, breastfeeding; EBF, exclusive breastfeeding; MAD, minimum adequate diet; MDD, minimum dietary diversity; MMF, minimum meal frequency.

² n = 217 for regression analyses.

³ n = 168.