Table 2.
Appetite and food-related behaviors.
| Group | Group Differences | ||
|---|---|---|---|
| Measure |
OR (N=24) |
OP (N=25) |
p1 |
| TFEQ: Restraint2,3 | 4.3 ± 2.7 | 9.0 ± 4.5 | <0.001 |
| TFEQ: Disinhibition2,3 | 3.1 ± 2.3 | 7.8 ± 3.4 | <0.001 |
| TFEQ: Hunger2,3 | 4.3 ± 2.5 | 6.2 ± 3.0 | 0.021 |
| Fasting Hunger VAS2 | 65.0 ± 20.2 | 68.4 ± 23.6 | 0.592 |
| Hunger AUC4 | 7196.0 ± 3264.1 | 8367.5 ± 3241.0 | 0.218 |
| Fasting Satiety VAS2 | 17.2 ± 19.0 | 22.5 ± 25.0 | 0.413 |
| Satiety AUC4 | 8231.2 ± 2945.4 | 8774.4 ± 3377.1 | 0.556 |
| Fasting PFC VAS2 | 66.4 ± 20.3 | 66.4 ± 19.9 | 1.000 |
| PFC AUC4 | 10315.63 ± 3704.7 | 9179.4 ± 3125.1 | 0.257 |
| Food Image Appeal2 | 65.8 ± 2.7 | 71.4 ± 2.2 | 0.106 |
| Food Image Desire To Eat2 | 60.2 ± 2.8 | 68.3 ± 2.4 | 0.032 |
| Food Image Pleasantness2 | 65.7 ± 2.5 | 70.1 ± 2.7 | 0.235 |
1
Significant p-values in bold;
2
Mean ± SEM;
3
Sample size for OR group reduced to N=23 for TFEQ measures;
4
Mean total area under the curve (mm × 180 min)
AUC: area under the curve; OP: obesity-prone; OR: obesity-resistant; PFC: prospective food consumption; TFEQ: Three Factor Eating Questionnaire; VAS: visual analog scale.