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. 2020 Dec 31;10:22458. doi: 10.1038/s41598-020-80444-5

Figure 1.

Figure 1

Bacterial content of the samples. (a) The number of reads classified bacterial by Kraken2 on the NCBI NT database. Metagenome includes the samples deriving from grains, milk or products. (b) Relative abundances of the most common bacterial species in the grain and product samples.