Table 1. Baseline demographic clinical and endoscopic characteristics of the study patients.
BT group N = 130 | SQ group N = 132 | CT group N = 131 | p | |
Age (mean ± SD) | 41.73±14 | 46.3±16 | 43.8±14 | 0.05 |
Sex ratio F/M | 1 | 1.3 | 1 | 0.2 |
Tobacco | 18% (n = 23) | 14.4% (n= 19) | 22% ( n= 30) | 0.2 |
Alcohol consumption | 10.8% (n= 14) | 9% (n= 12) | 13.7% (n= 18) | 0.5 |
Endoscopic findings | 0.6 | |||
Peptic ulcer dyspepsia | 32.3% (n= 42) | 36.4% (n= 48) | 37.4% (n= 49) | |
Bulbar ulcer | 21.9% | 22% | 19.7% | |
Gastric ulcer | 6.4% | 8.4% | 8.5% | |
Gastric/bulbar sores | 4% | 5.8% | 9.2% | |
Non ulcerative dyspepsia | 67.7% (n= 88) | 63.6% (n= 84) | 62.6% (n= 82) | 0.6 |
Normal endoscopy | 2.3% | 1.9% | 3.2% | |
Gastritis | 61.8% | 57% | 55.3% | |
Esophagitis | 3.6% | 4.7% | 4.1% |