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. 2020 Nov 4;28(1):1052–1062. doi: 10.1016/j.sjbs.2020.10.043

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© 2020 The Authors

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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Fig. 6 — Percentage of DPPH remaining after 30 min for different concentrations of the extracts obtained by soxhlet (panels a, c, e) and maceration (panels b, d, f). Panel g) shows the percentage of DPPH remaining after 30 min for different concentrations of ascorbic acid, compound with rapid kinetics.

Fig. 6 — Percentage of DPPH remaining after 30 min for different concentrations of the extracts obtained by soxhlet (panels a, c, e) and maceration (panels b, d, f). Panel g) shows the percentage of DPPH remaining after 30 min for different concentrations of ascorbic acid, compound with rapid kinetics.